Venison Jerky is caught in the wild on the slopes of Molokaʻi. The teriyaki flavor is delicious and sweet-tasting made with gluten-free soy sauce, heavy ginger, chili, and pineapple. Enjoy the Goldilocks of jerky that is not to thick and not to thin. It's just right. So ʻono it broke da mouth.
Hawai i Venison is caught in the wild under USDA supervision while doing wildlife management. Makana Provisions' jerky is hand-cut, craft-made, using family/cultural recipes and traditions.